How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Pigs' Feet?

You need 7 ingredients. The key ingredients include: 4 each pigs' feet, 3 cups vinegar, 1 each onions, 12 each peppercorns, and more.

Is Pickled Pigs' Feet suitable as general?

Yes, Pickled Pigs' Feet falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Pigs' Feet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Pigs' Feet Recipe

Name: Pickled Pigs' Feet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 each pigs' feet; 3 cups vinegar; 1 each onions; 12 each peppercorns; 6 each cloves, whole; 1 each bay leaves; 1 tablespoon salt

Pickled Pigs' Feet – a delicious recipe with vinegar, onions, peppercorns, bay leaves, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 each pigs' feet
3 cups vinegar
1 each onions
12 each peppercorns
6 each cloves, whole
1 each bay leaves
1 tablespoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
General

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Pickled Pigs' Feet

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