How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Okra?

You need 6 ingredients. The key ingredients include: 3 c. vinegar, 6 Tbsp. salt, 1 clove garlic (per jar), 3 c. water, and more.

Is Pickled Okra suitable as soups & stews?

Yes, Pickled Okra falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pickled Okra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Okra Recipe

Name: Pickled Okra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. vinegar; 6 Tbsp. salt; 1 clove garlic (per jar); 3 c. water; 12 heads dill or dill seed; 1 chili pepper (per jar, optional)

Pickled Okra – a delicious recipe with vinegar, salt, clove garlic, water, dill, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. vinegar
6 Tbsp. salt
1 clove garlic (per jar)
3 c. water
12 heads dill or dill seed
1 chili pepper (per jar, optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pickled Okra

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