How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Okra?

You need 7 ingredients. The key ingredients include: 10 pt. small tender okra (4 lb.), 3/4 c. plain salt, 8 c. vinegar, 1 c. water, and more.

Is Pickled Okra suitable as general?

Yes, Pickled Okra falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Okra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Okra Recipe

Name: Pickled Okra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 pt. small tender okra (4 lb.); 3/4 c. plain salt; 8 c. vinegar; 1 c. water; 10 pods red or green hot peppers; 10 cloves garlic (optional); dill weed or seed (optional)

Pickled Okra – a delicious recipe with tender okra, salt, vinegar, water, red, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 pt. small tender okra (4 lb.)
3/4 c. plain salt
8 c. vinegar
1 c. water
10 pods red or green hot peppers
10 cloves garlic (optional)
dill weed or seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Pears with Brie, Walnuts and Pomegranate
Feta Spread with Fresh Dill
Gertrude Greenbergs Schnecken
Garlic or Shallot Jelly

Pickled Okra

How did you like this recipe?

Frequently Asked Questions