How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Okra?

You need 8 ingredients. The key ingredients include: 2 cups cider vinegar, 2 tablespoons mustard seeds, 2 tablespoons dill seeds, 2 tablespoons celery seeds, and more.

Is Pickled Okra suitable as general?

Yes, Pickled Okra falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Okra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Okra Recipe

Name: Pickled Okra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cider vinegar; 2 tablespoons mustard seeds; 2 tablespoons dill seeds; 2 tablespoons celery seeds; 1 tablespoon salt (non-iodized); ½ teaspoon hot pepper sauce (Tabasco or other Louisiana-style sauce preferred); 1 lb okra; 2 garlic cloves

Pickled Okra – a delicious recipe with cider vinegar, mustard seeds, dill seeds, celery seeds, salt, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cider vinegar
2 tablespoons mustard seeds
2 tablespoons dill seeds
2 tablespoons celery seeds
1 tablespoon salt (non-iodized)
½ teaspoon hot pepper sauce (Tabasco or other Louisiana-style sauce preferred)
1 lb okra
2 garlic cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

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Pickled Okra

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