How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Mushrooms?

You need 8 ingredients. The key ingredients include: 1/3 cup vinegar, 1/3 cup oil, 1 onion, thinly sliced, 1 teaspoon salt, and more.

Is Pickled Mushrooms suitable as general?

Yes, Pickled Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Mushrooms Recipe

Name: Pickled Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup vinegar; 1/3 cup oil; 1 onion, thinly sliced; 1 teaspoon salt; 2 teaspoons parsley flakes; 1 tablespoon brown sugar; 1 teaspoon prepared mustard; 2 (6 ounce) cans whole mushrooms

Pickled Mushrooms – a delicious recipe with vinegar, oil, onion, salt, parsley flakes, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup vinegar
1/3 cup oil
1 onion, thinly sliced
1 teaspoon salt
2 teaspoons parsley flakes
1 tablespoon brown sugar
1 teaspoon prepared mustard
2 (6 ounce) cans whole mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pickled Mushrooms

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