Try this homemade Pickled Meat Or Fish recipe the whole family will love. Made with fish, cloves, bay leaf and vinegar. Easy step-by-step instructions i…
This Pickled Meat Or Fish relies on simple, everyday ingredients such as meat or fish, cloves, bay leaf and vinegar. It comes together quickly and makes 4 servings, at about 53 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons