How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Mango With Ginger?

You need 12 ingredients. The key ingredients include: 1 cinnamon stick, 1 teaspoon cumin seed, 1/2 teaspoon whole black peppercorn, 3 cardamom pods, crushed, and more.

Is Pickled Mango With Ginger suitable as general?

Yes, Pickled Mango With Ginger falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Mango With Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Mango With Ginger Recipe

Name: Pickled Mango With Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cinnamon stick; 1 teaspoon cumin seed; 1/2 teaspoon whole black peppercorn; 3 cardamom pods, crushed; 3/4 cup distilled white vinegar; 3/4 cup water; 1/4 cup sugar; 2 tablespoons fresh lemon juice (1/2 a lemon); kosher salt; fresh gingerroot, peeled and sliced thin (6 slices); 2 dried arbol chiles; 2 mangoes, peeled and cut into 1/2-inch thick wedges

Pickled Mango With Ginger

Eats Now Editorial Team · 155 kcal · General

Pickled Mango With Ginger – a delicious recipe with cinnamon, cumin, whole black peppercorn, cardamom pods, white vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Pickled Mango With Ginger

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