How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Mango?

You need 7 ingredients. The key ingredients include: green mangoes, 1 c. white vinegar, 3 c. water, 1/4 c. Hawaiian salt, and more.

Is Pickled Mango suitable as general?

Yes, Pickled Mango falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Mango?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Mango Recipe

Name: Pickled Mango
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: green mangoes; 1 c. white vinegar; 3 c. water; 1/4 c. Hawaiian salt; 1 box brown sugar; 1/4 tsp. 5 spice (Chinese spice mixture); 1 tsp. red food coloring

Pickled Mango – a delicious recipe with green mangoes, white vinegar, water, Hawaiian salt, brown sugar, red food coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

green mangoes
1 c. white vinegar
3 c. water
1/4 c. Hawaiian salt
1 box brown sugar
1/4 tsp. 5 spice (Chinese spice mixture)
1 tsp. red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
General

Eats Now Editorial Team

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Pickled Mango

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