How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Green Onions?

You need 8 ingredients. The key ingredients include: 4 cups cider vinegar, 1 cup water, 1/2 cup sugar, 2 jalapeno peppers, seeded and chopped, and more.

Is Pickled Green Onions suitable as general?

Yes, Pickled Green Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Green Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Green Onions Recipe

Name: Pickled Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cider vinegar; 1 cup water; 1/2 cup sugar; 2 jalapeno peppers, seeded and chopped; 3 garlic cloves, peeled and sliced; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 5 bunches green onions, trimmed

Pickled Green Onions – a delicious recipe with cider vinegar, water, sugar, peppers, garlic, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups cider vinegar
1 cup water
1/2 cup sugar
2 jalapeno peppers, seeded and chopped
3 garlic cloves, peeled and sliced
1 teaspoon ground cinnamon
1 teaspoon ground allspice
5 bunches green onions, trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
General

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Pickled Green Onions

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