How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Eggs?

You need 15 ingredients. The key ingredients include: 1 (12 oz.) jar yellow peppers (with juice), 2 Tbsp. pickling spice (cloves removed), 1 c. wine vinegar, 1 1/2 c. water, and more.

Is Pickled Eggs suitable as general?

Yes, Pickled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Eggs Recipe

Name: Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) jar yellow peppers (with juice); 2 Tbsp. pickling spice (cloves removed); 1 c. wine vinegar; 1 1/2 c. water; 1 Tbsp. sugar; 1 tsp. turmeric; 2 tsp. salt; 1/2 clove garlic or whole; 8 to 12 boiled eggs, shells removed; green beans; 1 clove garlic per jar; 1/2 to 1 red chile pepper per jar; 1 tsp. dill per jar; 1 tsp. sugar per jar; 1/2 tsp. mustard seed per jar

Pickled Eggs

Eats Now Editorial Team · 334 kcal · General

Pickled Eggs – a delicious recipe with yellow peppers, pickling spice, wine vinegar, water, sugar, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Pickled Eggs

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