How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cucumber And Onion?

You need 9 ingredients. The key ingredients include: 1 cucumber, peeled, cored and sliced (1/4 inch slices), 1/4 onion, sliced (yellow or red), 1/3 cup apple cider vinegar (feel free to try other vinegars), 2/3 cup water, and more.

Is Pickled Cucumber And Onion suitable as soups & stews?

Yes, Pickled Cucumber And Onion falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pickled Cucumber And Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Cucumber And Onion Recipe

Name: Pickled Cucumber And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, peeled, cored and sliced (1/4 inch slices); 1/4 onion, sliced (yellow or red); 1/3 cup apple cider vinegar (feel free to try other vinegars); 2/3 cup water; 1 pinch salt; 1 pinch coarse black pepper; 1 bay leaf; 1/2 teaspoon dill or 1/2 teaspoon fresh dill; 1 smidgeon dried chili pepper flakes (optional)

Pickled Cucumber And Onion – a delicious recipe with cucumber, onion, apple cider vinegar, water, salt, coarse black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cucumber, peeled, cored and sliced (1/4 inch slices)
1/4 onion, sliced (yellow or red)
1/3 cup apple cider vinegar (feel free to try other vinegars)
2/3 cup water
1 pinch salt
1 pinch coarse black pepper
1 bay leaf
1/2 teaspoon dill or 1/2 teaspoon fresh dill
1 smidgeon dried chili pepper flakes (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Soups & Stews

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Pickled Cucumber And Onion

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