How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Chinese Beets Recipe?

You need 10 ingredients. The key ingredients include: 3 (16 ounce.) cans beets, liquid removed (reserve liquid), 1 c. sugar, 1 c. vinegar, 2 tbsp. cornstarch, and more.

Is Pickled Chinese Beets Recipe suitable as general?

Yes, Pickled Chinese Beets Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Chinese Beets Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Chinese Beets Recipe Recipe

Name: Pickled Chinese Beets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (16 ounce.) cans beets, liquid removed (reserve liquid); 1 c. sugar; 1 c. vinegar; 2 tbsp. cornstarch; 24 whole cloves; 3 tbsp. catsup; 3 tbsp. canola oil; 1 teaspoon vanilla; 1 1/2 c. beet juice; Dash of salt

Pickled Chinese Beets Recipe

Eats Now Editorial Team · 375 kcal · General

Pickled Chinese Beets Recipe – a delicious recipe with beets, sugar, vinegar, cornstarch, cloves, catsup. Easy to follow and perfect for any occasion.

Serves 4 General

Pickled Chinese Beets Recipe

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