Try this homemade Pickled Cherries with Hyssop recipe the whole family will love. Made with cherries, red wine vinegar, sugar and pickling salt. Easy st…
This Pickled Cherries with Hyssop relies on simple, everyday ingredients such as cherries, quart red wine vinegar, sugar and pickling salt. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026