Try this homemade Pickled Cauliflower And Carrots recipe the whole family will love. Made with cauliflower, salt, carrots and vinegar. Easy step-by-step…
This Pickled Cauliflower And Carrots relies on simple, everyday ingredients such as heads cauliflower, salt, sliced carrots and qt. vinegar (white). It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026