How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Carrots?

You need 6 ingredients. The key ingredients include: 3/4 c. each: vinegar and water, 1 Tbsp. mustard seed, 10 medium carrots, cut into 1/2-inch sticks, 1/2 c. sugar, and more.

Is Pickled Carrots suitable as general?

Yes, Pickled Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Carrots Recipe

Name: Pickled Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 c. each: vinegar and water; 1 Tbsp. mustard seed; 10 medium carrots, cut into 1/2-inch sticks; 1/2 c. sugar; 6 whole cloves; 12 large green onions, cut same as the carrots

Pickled Carrots – a delicious recipe with vinegar, carrots, sugar, cloves, green onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. each: vinegar and water
1 Tbsp. mustard seed
10 medium carrots, cut into 1/2-inch sticks
1/2 c. sugar
6 whole cloves
12 large green onions, cut same as the carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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