How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cabbage?

You need 9 ingredients. The key ingredients include: 1- medium head cabbage, 1 medium onion, 1/2 tsp. salt, 1/2 tsp. black pepper, and more.

Is Pickled Cabbage suitable as general?

Yes, Pickled Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Cabbage Recipe

Name: Pickled Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- medium head cabbage; 1 medium onion; 1/2 tsp. salt; 1/2 tsp. black pepper; 3 c. sugar; 1 c. oil; 1 c. vinegar; 1 tsp. celery seed; 1 tsp. mustard

Pickled Cabbage – a delicious recipe with head cabbage, onion, salt, black pepper, sugar, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1- medium head cabbage
1 medium onion
1/2 tsp. salt
1/2 tsp. black pepper
3 c. sugar
1 c. oil
1 c. vinegar
1 tsp. celery seed
1 tsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1247 kcal
Category
General

Eats Now Editorial Team

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Pickled Cabbage

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