How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Cabbage?

You need 8 ingredients. The key ingredients include: 1 medium head cabbage, 2 stalks celery, 1 green or red bell pepper, 1 tsp. celery seed (optional), and more.

Is Pickled Cabbage suitable as general?

Yes, Pickled Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Cabbage Recipe

Name: Pickled Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 2 stalks celery; 1 green or red bell pepper; 1 tsp. celery seed (optional); 2 c. sugar; 1/2 c. vinegar; 1/2 c. water; 1 tsp. salt

Pickled Cabbage – a delicious recipe with head cabbage, stalks celery, green, celery, sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium head cabbage
2 stalks celery
1 green or red bell pepper
1 tsp. celery seed (optional)
2 c. sugar
1/2 c. vinegar
1/2 c. water
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
General

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Pickled Cabbage

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