Pickled Bologna

1. 1

   Pound round steak (not with flour).

2. 2

   Trim and cut in strips. On strip, sprinkle flour, salt and pepper.

3. 3

   Add diced onion, diced green pepper and a strip of bacon.

4. 4

   Roll up; secure with a toothpick.

5. 5

   Bake, covered with a small amount of water, at 350u00b0. Baste occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.