Try this homemade Pickle Sandwiches recipe the whole family will love. Made with bread, baby kosher dill pickles, cream cheese and mayonnaise. Easy step…
This Pickle Sandwiches relies on simple, everyday ingredients such as large loaf bread, (8 oz.) cream cheese, mayonnaise and small onion, chopped fine. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026