Pickle Relish

Name: Pickle Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lime; 1 gal. water; 1 1/2 gal. cucumbers, cut up; 2 large bell peppers; 3 c. vinegar; 1 large jar pimento; 1/4 tsp. turmeric; 1/2 pkg. pickling spice; 2 large onions; 3 c. sugar

Eats Now Editorial Team · 789 kcal · General

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Pickle Relish – a delicious recipe with lime, water, cucumbers, bell peppers, vinegar, pimento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. lime
1 gal. water
1 1/2 gal. cucumbers, cut up
2 large bell peppers
3 c. vinegar
1 large jar pimento
1/4 tsp. turmeric
1/2 pkg. pickling spice
2 large onions
3 c. sugar

1
Soak cut up cucumbers in lime and water for 24 hours.
2
Wash until water is clear.
3
Chop cucumbers, onions and peppers.
4
Add pimento.

789

kcal

Calories

196

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. lime, 1 gal. water, 1 1/2 gal. cucumbers, cut up, 2 large bell peppers, and more.

Yes, Pickle Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
789 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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