Pickle Relish

1. 1

   Chop cucumbers, onions and pepper.

2. 2

   Drain all the juice that you can, then sprinkle turmeric over all this.

3. 3

   Set aside 10 to 15 minutes.

4. 4

   Mix vinegar, sugar, celery and mustard seed.

5. 5

   Cook until boiling, then pour over cucumber mixture.

6. 6

   Cook 1 hour.

7. 7

   Put in jars and seal.

8. 8

   Cook on high until starts to boil, then turn down to 3, stirring every now and then.

* Per serving · 4 servings · Values may vary.

No additional tips available.