How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickle Picnic Salad?

You need 7 ingredients. The key ingredients include: 1 32 oz jar of kosher dill pickles, cut into 1/2 inch slices, 1 can garbanzo beans, drained, 20 cherry tomatoes, halved, 1 head cauliflower, cut into bite sized pieces, and more.

Is Pickle Picnic Salad suitable as salads?

Yes, Pickle Picnic Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickle Picnic Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickle Picnic Salad Recipe

Name: Pickle Picnic Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 32 oz jar of kosher dill pickles, cut into 1/2 inch slices; 1 can garbanzo beans, drained; 20 cherry tomatoes, halved; 1 head cauliflower, cut into bite sized pieces; 1 bunch green onions, chopped; 1 8 oz bottle of ranch dressing; 1 t dill weed

Pickle Picnic Salad – a delicious recipe with pickles, garbanzo beans, tomatoes, cauliflower, green onions, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 32 oz jar of kosher dill pickles, cut into 1/2 inch slices
1 can garbanzo beans, drained
20 cherry tomatoes, halved
1 head cauliflower, cut into bite sized pieces
1 bunch green onions, chopped
1 8 oz bottle of ranch dressing
1 t dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Salads

Eats Now Editorial Team

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Pickle Picnic Salad

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