How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickle Burgers?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 beaten egg, 1/4 c. finely chopped onion, 1 tsp. prepared horseradish, and more.

Is Pickle Burgers suitable as meat & poultry?

Yes, Pickle Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pickle Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickle Burgers Recipe

Name: Pickle Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 beaten egg; 1/4 c. finely chopped onion; 1 tsp. prepared horseradish; 1 tsp. Worcestershire sauce; 1/2 tsp. celery salt; 1/4 tsp. salt; dash of pepper; 3 dill pickles, split in half

Pickle Burgers – a delicious recipe with ground beef, egg, onion, horseradish, Worcestershire sauce, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 beaten egg
1/4 c. finely chopped onion
1 tsp. prepared horseradish
1 tsp. Worcestershire sauce
1/2 tsp. celery salt
1/4 tsp. salt
dash of pepper
3 dill pickles, split in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pickle Burgers

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