How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picante Pork Skillet?

You need 11 ingredients. The key ingredients include: 1 pound boneless pork, cut into 3/4-inch cubes, 2 tablespoons taco seasoning, 1 tablespoon canola oil, 1 medium onion, chopped, and more.

Is Picante Pork Skillet suitable as meat & poultry?

Yes, Picante Pork Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Picante Pork Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picante Pork Skillet Recipe

Name: Picante Pork Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork, cut into 3/4-inch cubes; 2 tablespoons taco seasoning; 1 tablespoon canola oil; 1 medium onion, chopped; 1 medium green pepper, chopped; 2 celery ribs, chopped; 1 cup salsa; 1 cup picante sauce or additional salsa; 1 can (8 ounces) water chestnuts, drained and finely chopped; 1/3 cup peach preserves; Hot cooked rice

Picante Pork Skillet

Eats Now Editorial Team · 330 kcal · Meat & Poultry

Picante Pork Skillet – a delicious recipe with pork, taco, canola oil, onion, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Picante Pork Skillet

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