Picante-Dijon Grilled Chicken

1. 1

   Flatten chicken breasts to about 1/2-in. thickness; set aside. In a small bowl, combine picante sauce, mustard and sugar.

2. 2

   Place chicken over medium-hot heat; brush generously with sauce. Grill about 6-8 minutes per side or until chicken is tender and no longer pink, brushing occasionally with remaining sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.