How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phyllis Snyder'S Walnut Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. sugar, 2 c. flour, 1 tsp. baking powder, and more.

Is Phyllis Snyder'S Walnut Cake suitable as baking & desserts?

Yes, Phyllis Snyder'S Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Phyllis Snyder'S Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Phyllis Snyder'S Walnut Cake Recipe

Name: Phyllis Snyder'S Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 1/2 c. sugar; 2 c. flour; 1 tsp. baking powder; 3/4 c. cold water; 1 c. black walnuts, finely chopped; 4 egg whites, stiffly beaten

Phyllis Snyder'S Walnut Cake – a delicious recipe with butter, sugar, flour, baking powder, cold water, black walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 1/2 c. sugar
2 c. flour
1 tsp. baking powder
3/4 c. cold water
1 c. black walnuts, finely chopped
4 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1537 kcal
Category
Baking & Desserts

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Phyllis Snyder'S Walnut Cake

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