Phipps Famous Shortbread

1. 1

   Spread the all-purpose flour on a cookie sheet and place under a pre-heated broiler about 4-5 inches from the element.

2. 2

   Roast the flour, watching it all the time until it is medium brown.

3. 3

   Turn the flour with a spatula to brown the other side.

4. 4

   The entire procedure takes about three minutes and gives the flour a rich nutty flavour.

5. 5

   Let the flour cool.

6. 6

   Mix the soft butter with the fruit sugar and add the sifted rice flour.

7. 7

   Fold in the roasted flour and blend well.

8. 8

   Chop the chocolate into chunks just a little smaller than a sugar cube.

9. 9

   Mix them into the dough, taking care you don't soften the chocolate too much.

10. 10

    Shape as desired.

11. 11

    Bake at 300F for 1 hour.

12. 12

    Cool, then store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.