How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philly Cheesesteak Sandwich With Garlic Mayo?

You need 10 ingredients. The key ingredients include: 1 cup mayonnaise, 2 cloves garlic, minced, 1 tablespoon olive oil, 1 pound beef round steak, cut into thin strips, and more.

Is Philly Cheesesteak Sandwich With Garlic Mayo suitable as meat & poultry?

Yes, Philly Cheesesteak Sandwich With Garlic Mayo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Philly Cheesesteak Sandwich With Garlic Mayo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philly Cheesesteak Sandwich With Garlic Mayo Recipe

Name: Philly Cheesesteak Sandwich With Garlic Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 pound beef round steak, cut into thin strips; 2 green bell peppers, cut into 1/4 inch strips; 2 onions, sliced into rings; salt and pepper to taste; 4 hoagie rolls, split lengthwise and toasted; 1 (8 ounce) package shredded mozzarella cheese; 1 teaspoon dried oregano

Try this homemade Philly Cheesesteak Sandwich With Garlic Mayo recipe the whole family will love. Made with mayonnaise, garlic, olive oil and steak. Eas…

This Philly Cheesesteak Sandwich With Garlic Mayo relies on simple, everyday ingredients such as mayonnaise, garlic, minced, olive oil and onions, sliced into rings. It comes together quickly and makes 4 servings, at about 860 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Philly Cheesesteak Sandwich With Garlic Mayo

Tips for the best results

Variations & substitutions

My Personal Notes

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