Philly Cheese Steak Sloppy Joes Recipe

Name: Philly Cheese Steak Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Lb ground sirloin; 1 large sweet onion, chopped; 1 green bell pepper, chopped; 1 pint fresh mushrooms, roughly chopped *optional; 1/4 cup steak sauce (I used A-1); 1 cup beef broth; salt and pepper, to taste; 4 dinner rolls (med/large size); 1 Tbs butter; 1 Tbs flour; 1 cup milk; 1 Cup provolone cheese, Swiss, or Italian cheese blend, (grated)

Servings: persons

1 Lb ground sirloin
1 large sweet onion, chopped
1 green bell pepper, chopped
1 pint fresh mushrooms, roughly chopped *optional
1/4 cup steak sauce (I used A-1)
1 cup beef broth
salt and pepper, to taste
4 dinner rolls (med/large size)
1 Tbs butter
1 Tbs flour
1 cup milk
1 Cup provolone cheese, Swiss, or Italian cheese blend, (grated)

1
In a large skillet over med/high heat, add the sirloin and brown for about 5 minutes; just until it starts to separate and render some of it's fat. Add the the onion, bell pepper, and mushroom. Cook another 5 minutes or so, until the vegetables are nice and tender. You can drain off some of the liquid if you like. Stir in the steak sauce and beef broth, season with pepper. *I would hold off on the salt until you are just ready to serve. (The steak sauce and broth are both plenty salty) I did not need any additional salt. I did season with pepper, though. Let simmer for a few minutes.
2
While meat is cooking, melt the butter in a small sauce pan over medium heat. Stir in the flour and cook for 1 minute. Whisk in the milk. Bring to a boil and let thicken, about 2 minutes. Remove from heat and stir in cheese.
3
Cut dinner rolls in half, toast, and fill with meat mixture. Top with a few spoonfuls of the cheese sauce.

489

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Lb ground sirloin, 1 large sweet onion, chopped, 1 green bell pepper, chopped, 1 pint fresh mushrooms, roughly chopped *optional, and more.

Yes, Philly Cheese Steak Sloppy Joes falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philly Cheese Steak Sloppy Joes

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