PHILADELPHIA Black Forest Cheesecake Recipe

Name: PHILADELPHIA Black Forest Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 Oreo Cookies, crushed (about 2 cups); 3 Tbsp. butter, melted; 4 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened; 1 cup sugar; 1 tsp. vanilla; 1 cup sour cream; 6 oz. Baker's Semi-Sweet Chocolate, melted; 4 eggs; 2 cups thawed Cool Whip Whipped Topping; 1 can (19 oz./540 mL) cherry pie filling

Servings: persons

20 Oreo Cookies, crushed (about 2 cups)
3 Tbsp. butter, melted
4 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
1 cup sugar
1 tsp. vanilla
1 cup sour cream
6 oz. Baker's Semi-Sweet Chocolate, melted
4 eggs
2 cups thawed Cool Whip Whipped Topping
1 can (19 oz./540 mL) cherry pie filling

1
Preheat oven to 325 degrees F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan.
2
Mix cookie crumbs and butter; press firmly onto bottom of prepared pan.
3
Bake 10 min.
4
Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended.
5
Add sour cream and chocolate; mix well.
6
Add eggs, one at a time, mixing on low speed after each addition just until blended.
7
Pour over crust.
8
Bake 40 min.
9
or until centre is almost set.
10
Cool.
11
Refrigerate at least 4 hours or overnight.
12
Lift cheesecake from pan, using foil handles.
13
Top with whipped topping and pie filling.
14
Store any leftover cheesecake in refrigerator.

1447

kcal

Calories

111

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 20 Oreo Cookies, crushed (about 2 cups), 3 Tbsp. butter, melted, 4 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened, 1 cup sugar, and more.

Yes, PHILADELPHIA Black Forest Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

PHILADELPHIA Black Forest Cheesecake

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