How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phil'S Hot Dry Rub?

You need 10 ingredients. The key ingredients include: 2 tablespoons salt, 2 tablespoons granulated garlic, 2 tablespoons ground black pepper, 2 tablespoons cayenne pepper, and more.

Is Phil'S Hot Dry Rub suitable as soups & stews?

Yes, Phil'S Hot Dry Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Phil'S Hot Dry Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Phil'S Hot Dry Rub Recipe

Name: Phil'S Hot Dry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons salt; 2 tablespoons granulated garlic; 2 tablespoons ground black pepper; 2 tablespoons cayenne pepper; 2 tablespoons Hungarian paprika; 2 tablespoons chili powder (such as Gebhardt(R)); 2 tablespoons onion powder; 1 tablespoon white sugar; 1 tablespoon brown sugar; 1 teaspoon dry mustard

Phil'S Hot Dry Rub

Eats Now Editorial Team · 70 kcal · Soups & Stews

Phil'S Hot Dry Rub – a delicious recipe with salt, garlic, ground black pepper, cayenne pepper, paprika, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Phil'S Hot Dry Rub

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