How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pheasant In Wine Sauce?

You need 6 ingredients. The key ingredients include: 4 tablespoons butter or 4 tablespoons margarine, 1 pheasant, 2 tablespoons flour, 1/2 cup clear stock, and more.

Is Pheasant In Wine Sauce suitable as general?

Yes, Pheasant In Wine Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Pheasant In Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pheasant In Wine Sauce Recipe

Name: Pheasant In Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter or 4 tablespoons margarine; 1 pheasant; 2 tablespoons flour; 1/2 cup clear stock; 1/2 cup white wine; seasoning

Pheasant In Wine Sauce – a delicious recipe with butter, pheasant, flour, clear stock, white wine, seasoning. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons butter or 4 tablespoons margarine
1 pheasant
2 tablespoons flour
1/2 cup clear stock
1/2 cup white wine
seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

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Pheasant In Wine Sauce

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