Bake this irresistible Pheasant In Orange Sauce at home. Made with paprika, butter, water and instant chicken. Easy step-by-step instructions included.
This Pheasant In Orange Sauce relies on simple, everyday ingredients such as butter, water, instant chicken bouillon and orange marmalade. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pheasant In Orange Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026