How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pfitzauf?

You need 8 ingredients. The key ingredients include: 2 cups all-purpose flour, 3-1/2 tbsp. all-purpose flour, 2 cups milk, 2 tbsp. milk, and more.

Is Pfitzauf suitable as general?

Yes, Pfitzauf falls under the General category and is a great choice for this type of meal.

How do I store leftover Pfitzauf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pfitzauf Recipe – Eats Now

Name: Pfitzauf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 3-1/2 tbsp. all-purpose flour; 2 cups milk; 2 tbsp. milk; 4 eggs; Salt; 2 tbsp. melted butter; 1 tbsp. sugar

Pfitzauf – a delicious recipe with flour, all-purpose flour, milk, milk, eggs, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
3-1/2 tbsp. all-purpose flour
2 cups milk
2 tbsp. milk
4 eggs
Salt
2 tbsp. melted butter
1 tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pfitzauf

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