How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pfeffernusse(Christmas) ?

You need 10 ingredients. The key ingredients include: 1 c. sugar or honey, 1 c. lard, 3/4 pt. molasses (1 1/2 c.), 1 egg, and more.

Is Pfeffernusse(Christmas) suitable as general?

Yes, Pfeffernusse(Christmas) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pfeffernusse(Christmas) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pfeffernusse(Christmas) Recipe

Name: Pfeffernusse(Christmas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar or honey; 1 c. lard; 3/4 pt. molasses (1 1/2 c.); 1 egg; 1 c. water; 1/2 tsp. cloves; 1/2 tsp. allspice; 1/2 c. citron peel; 1 Tbsp. anise seed; 3 tsp. soda

Try this homemade Pfeffernusse(Christmas) recipe the whole family will love. Made with sugar, lard, molasses and egg. Easy step-by-step instructions inc…

This Pfeffernusse(Christmas) relies on simple, everyday ingredients such as sugar or honey, lard, pt. molasses (1 1/2 c.) and egg. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pfeffernusse(Christmas)

Tips for the best results

Variations & substitutions

My Personal Notes

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