cloves and pepper. Stir in (or beat or pound) flour until dough becomes very stiff.""
This Pfeffernuesse("Little Peppernuts") relies on simple, everyday ingredients such as dark karo syrup, molasses, granulated sugar and butter or margarine. It comes together quickly and makes 4 servings, at about 1303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026