Pezedes

1. 1

   Boil sugar, water, and lemon juice together to make a thick syrup.

2. 2

   Remove from heat.

3. 3

   Beat egg whites until stiff, and add the hot syrup slowly to them, beating constantly.

4. 4

   Fold in the confectioner's sugar and vanilla, blending well.

5. 5

   Lightly flour waxed paper and place on baking sheet.

6. 6

   Drop batter to form cookie shapes onto sheet and bake in preheated 350 F oven for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.