Petite Pinwheels

1. 1

   Separate dough into 4 rectangles; firmly press perforations to seal.

2. 2

   Spread with cream cheese.

3. 3

   Sprinkle with ham, pressing lightly.

4. 4

   Roll up, starting at short end.

5. 5

   Seal edges.

6. 6

   Cut each roll into four slices.

7. 7

   Place, cut side down, on ungreased cookie sheet.

8. 8

   Flatten slightly.

9. 9

   Bake at 375u00b0 for 15 to 17 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.