How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petite Pecan Pies?

You need 10 ingredients. The key ingredients include: 3 oz. cream cheese (room temperature), 1/2 c. margarine (room temperature), 1/8 tsp. salt, 1 c. flour, and more.

Is Petite Pecan Pies suitable as baking & desserts?

Yes, Petite Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Petite Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Petite Pecan Pies Recipe

Name: Petite Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. cream cheese (room temperature); 1/2 c. margarine (room temperature); 1/8 tsp. salt; 1 c. flour; 1 c. brown sugar; 1 Tbsp. margarine, melted; 1 egg; 1 tsp. vanilla; 1 c. chopped pecans; 2 Tbsp. milk

Petite Pecan Pies

Eats Now Editorial Team · 978 kcal · Baking & Desserts

Petite Pecan Pies – a delicious recipe with cream cheese, margarine, salt, flour, brown sugar, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Petite Pecan Pies

How did you like this recipe?

Frequently Asked Questions