How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petite Ham And Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 1 (11 oz.) pkg. refrigerated buttermilk biscuits, 1 (4 1/2 oz.) can deviled ham, 1/4 c. melted butter or margarine, 1/2 c. grated Parmesan cheese, and more.

Is Petite Ham And Cheese Biscuits suitable as baking & desserts?

Yes, Petite Ham And Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Petite Ham And Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Petite Ham And Cheese Biscuits Recipe

Name: Petite Ham And Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz.) pkg. refrigerated buttermilk biscuits; 1 (4 1/2 oz.) can deviled ham; 1/4 c. melted butter or margarine; 1/2 c. grated Parmesan cheese; lemon pepper

Petite Ham And Cheese Biscuits – a delicious recipe with buttermilk, ham, butter, Parmesan cheese, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (11 oz.) pkg. refrigerated buttermilk biscuits
1 (4 1/2 oz.) can deviled ham
1/4 c. melted butter or margarine
1/2 c. grated Parmesan cheese
lemon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Petite Ham And Cheese Biscuits

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