How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peter'S Savory Cake?

You need 13 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 1 tablespoon baking powder, 1/2 teaspoon chili flakes, 3 large eggs, and more.

Is Peter'S Savory Cake suitable as baking & desserts?

Yes, Peter'S Savory Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peter'S Savory Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peter'S Savory Cake Recipe

Name: Peter'S Savory Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 3/4 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon chili flakes; 3 large eggs; 1/3 cup whole milk, at room temperature; 1/3 cup cups extra-virgin olive oil; 1/2 cup cups sundried tomatoes (squeeze out the oil; 1/2 cup pitted kalamanta olives; 1/2 cup feta cheese (crumble); 1/2 cup goat cheese (crumble); 1/2 cup each of minced chives and parsley; 2 tablespoons minced sage; 1 cup walnuts, chopped

Peter'S Savory Cake – a delicious recipe with flour, baking powder, chili flakes, eggs, milk, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peter'S Savory Cake

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