Peter Rabbit'S Spring Onion Dip (With Baby Carrots And Radishes) Recipe

Name: Peter Rabbit'S Spring Onion Dip (With Baby Carrots And Radishes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DIP; 1 1/4 cups sour cream; 3/4 cup mayonnaise; 3 -4 tablespoons finely minced shallots; 2 green onions, white and tender green part only, finely minced; 2 tablespoons minced fresh parsley; 2 tablespoons minced fresh dill; 1 teaspoon salt; 1/2 teaspoon garlic salt; fresh ground pepper; 2 -3 drops Tabasco sauce; FOR THE DIPPING BOWL; 1 medium head of cabbage, outer leaves still attached; 1 lb baby carrots, find them with tops still attached if you can; 1 lb radish; curly kale or purple flowering kale leaf

Servings: persons

FOR THE DIP
1 1/4 cups sour cream
3/4 cup mayonnaise
3 -4 tablespoons finely minced shallots
2 green onions, white and tender green part only, finely minced
2 tablespoons minced fresh parsley
2 tablespoons minced fresh dill
1 teaspoon salt
1/2 teaspoon garlic salt
fresh ground pepper
2 -3 drops Tabasco sauce
FOR THE DIPPING BOWL
1 medium head of cabbage, outer leaves still attached
1 lb baby carrots, find them with tops still attached if you can
1 lb radish
curly kale or purple flowering kale leaf

1
MAKE DIP:
2
Stir together all the dip ingredients in a large bowl, Cover and chill for anywhere from l hour to 2 days.
3
MAKE DIPPING BOW:
4
Place the cabbage, stem side down, on a counter top. Push aside (but do not remove) the larger outer leaves and cut of the top of the cabbage. Using a paring knife, carefully carve out the inner portion of the cabbage to form a bowl. Reserve the carved-out portion for another recipe. Scrub the carrots and radishes, but do not peel.
5
Line a flat basket with kale leaves. Spoon the dip into the cabbage and place it in the center of the basket. Surround the cabbage with the carrots and radishes.
6
Serve at once.

521

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE DIP, 1 1/4 cups sour cream, 3/4 cup mayonnaise, 3 -4 tablespoons finely minced shallots, and more.

Yes, Peter Rabbit'S Spring Onion Dip (With Baby Carrots And Radishes) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peter Rabbit'S Spring Onion Dip (With Baby Carrots And Radishes)

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