How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Tuna Pasta Salad?

You need 8 ingredients. The key ingredients include: 2 (6 ounce) cans tuna in olive oil, drained and flaked, 4 tablespoons prepared pesto sauce, 1/4 teaspoon black pepper, 1/2 cup mayonnaise, and more.

Is Pesto Tuna Pasta Salad suitable as seafood?

Yes, Pesto Tuna Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pesto Tuna Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pesto Tuna Pasta Salad Recipe

Name: Pesto Tuna Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans tuna in olive oil, drained and flaked; 4 tablespoons prepared pesto sauce; 1/4 teaspoon black pepper; 1/2 cup mayonnaise; 2 tablespoons parmesan cheese, grated; 1 lemons, juice of or 2 tablespoons lemon juice; 1 (8 ounce) can sliced black olives; 3 cups rotini pasta, uncooked

Pesto Tuna Pasta Salad – a delicious recipe with olive oil, pesto sauce, black pepper, mayonnaise, parmesan cheese, lemons. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 ounce) cans tuna in olive oil, drained and flaked
4 tablespoons prepared pesto sauce
1/4 teaspoon black pepper
1/2 cup mayonnaise
2 tablespoons parmesan cheese, grated
1 lemons, juice of or 2 tablespoons lemon juice
1 (8 ounce) can sliced black olives
3 cups rotini pasta, uncooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1353 kcal
Category
Seafood

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Pesto Tuna Pasta Salad

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