How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Scrambled Eggs?

You need 5 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 egg, lightly beaten, 1/4 cup shredded Cheddar cheese, salt and pepper to taste, and more.

Is Pesto Scrambled Eggs suitable as breakfast?

Yes, Pesto Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pesto Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Scrambled Eggs Recipe

Name: Pesto Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 egg, lightly beaten; 1/4 cup shredded Cheddar cheese; salt and pepper to taste; 1/2 teaspoon pesto

Pesto Scrambled Eggs – a delicious recipe with vegetable oil, egg, Cheddar cheese, salt, pesto. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon vegetable oil
1 egg, lightly beaten
1/4 cup shredded Cheddar cheese
salt and pepper to taste
1/2 teaspoon pesto

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Breakfast

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Pesto Scrambled Eggs

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