How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Pizza With Sliced Tomatoes?

You need 4 ingredients. The key ingredients include: 1 (10-ounce) pizza crust (such as Boboli), 3 tablespoons commercial pesto, 1 3/4 cups (1/4-inch-thick) slices plum tomato, 1 cup (4 ounces) shredded part-skim mozzarella cheese.

Is Pesto Pizza With Sliced Tomatoes suitable as general?

Yes, Pesto Pizza With Sliced Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Pesto Pizza With Sliced Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Pizza With Sliced Tomatoes Recipe

Name: Pesto Pizza With Sliced Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) pizza crust (such as Boboli); 3 tablespoons commercial pesto; 1 3/4 cups (1/4-inch-thick) slices plum tomato; 1 cup (4 ounces) shredded part-skim mozzarella cheese

Pesto Pizza With Sliced Tomatoes – a delicious recipe with pizza crust, commercial pesto, tomato, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10-ounce) pizza crust (such as Boboli)
3 tablespoons commercial pesto
1 3/4 cups (1/4-inch-thick) slices plum tomato
1 cup (4 ounces) shredded part-skim mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
General

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Pesto Pizza With Sliced Tomatoes

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