Fresh, crisp and full of flavor — this Pesto Fettuccine Zucchini Salad is a must-try. Made with handful, cherry tomatoes, zest from and pesto. Easy step…
This Pesto Fettuccine Zucchini Salad relies on simple, everyday ingredients such as small zucchinis or one large, handful toasted pine nuts, zest from half a lemon and inch pieces chevre chopped. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026