How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Deviled Eggs?

You need 4 ingredients. The key ingredients include: 6 hard-cooked eggs, 2 Tbsp. pesto (page 27), 2 to 3 Tbsp. mayonnaise, flat leaf parsley leaves.

Is Pesto Deviled Eggs suitable as snacks & appetizers?

Yes, Pesto Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pesto Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Deviled Eggs Recipe

Name: Pesto Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 hard-cooked eggs; 2 Tbsp. pesto (page 27); 2 to 3 Tbsp. mayonnaise; flat leaf parsley leaves

Pesto Deviled Eggs – a delicious recipe with eggs, pesto, mayonnaise, flat leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-cooked eggs
2 Tbsp. pesto (page 27)
2 to 3 Tbsp. mayonnaise
flat leaf parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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