Try this homemade Pesto Deviled Eggs recipe the whole family will love. Made with eggs, pesto, mayonnaise and flat leaf parsley. Easy step-by-step instr…
This Pesto Deviled Eggs relies on simple, everyday ingredients such as hard-cooked eggs, pesto (page 27), to 3 tbsp. mayonnaise and flat leaf parsley leaves. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026