How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Chicken Casserole With Feta Cheese And Olives?

You need 9 ingredients. The key ingredients include: 3/4 pound skinless, boneless chicken thighs, cut into cubes, 3/4 pound skinless, boneless chicken breasts, cut into cubes, salt and ground black pepper to taste, 3 tablespoons butter, or as needed, and more.

Is Pesto Chicken Casserole With Feta Cheese And Olives suitable as meat & poultry?

Yes, Pesto Chicken Casserole With Feta Cheese And Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pesto Chicken Casserole With Feta Cheese And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Chicken Casserole With Feta Cheese And Olives Recipe

Name: Pesto Chicken Casserole With Feta Cheese And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound skinless, boneless chicken thighs, cut into cubes; 3/4 pound skinless, boneless chicken breasts, cut into cubes; salt and ground black pepper to taste; 3 tablespoons butter, or as needed; 1 (8 ounce) package feta cheese, diced; 8 tablespoons pitted Kalamata olives; 1 clove garlic, minced; 1 2/3 cups heavy cream; 1 (3.5 ounce) jar pesto

Pesto Chicken Casserole With Feta Cheese And Olives – a delicious recipe with skinless, skinless, salt, butter, feta cheese, olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 pound skinless, boneless chicken thighs, cut into cubes
3/4 pound skinless, boneless chicken breasts, cut into cubes
salt and ground black pepper to taste
3 tablespoons butter, or as needed
1 (8 ounce) package feta cheese, diced
8 tablespoons pitted Kalamata olives
1 clove garlic, minced
1 2/3 cups heavy cream
1 (3.5 ounce) jar pesto

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smothered Barbecued Chicken
Jambalaya
Chicken Tacos
Fried Potatoes & Chicken Nuggets

Pesto Chicken Casserole With Feta Cheese And Olives

How did you like this recipe?

Frequently Asked Questions