How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Bread Rounds?

You need 7 ingredients. The key ingredients include: 1 (8-ounce) loaf French bread, cut into 20 (3/4-inch) slices, 1/2 cup fat-free mayonnaise, 1/4 cup (1 ounce) grated fresh Parmesan cheese, 2 tablespoons grated Asiago cheese, and more.

Is Pesto Bread Rounds suitable as general?

Yes, Pesto Bread Rounds falls under the General category and is a great choice for this type of meal.

How do I store leftover Pesto Bread Rounds?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pesto Bread Rounds Recipe

Name: Pesto Bread Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) loaf French bread, cut into 20 (3/4-inch) slices; 1/2 cup fat-free mayonnaise; 1/4 cup (1 ounce) grated fresh Parmesan cheese; 2 tablespoons grated Asiago cheese; 1 tablespoon commercial pesto; 1/2 teaspoon minced garlic; 1/8 teaspoon black pepper

Pesto Bread Rounds – a delicious recipe with bread, mayonnaise, Parmesan cheese, cheese, commercial pesto, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) loaf French bread, cut into 20 (3/4-inch) slices
1/2 cup fat-free mayonnaise
1/4 cup (1 ounce) grated fresh Parmesan cheese
2 tablespoons grated Asiago cheese
1 tablespoon commercial pesto
1/2 teaspoon minced garlic
1/8 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
General

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Pesto Bread Rounds

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