How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Artichoke Chicken Over Rice?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs boneless skinless chicken breasts, 1 1/2 cups converted rice or 1 1/2 cups brown rice, 1 1/2 cups chicken broth, 1 (15 ounce) can quartered artichoke hearts, and more.

Is Pesto Artichoke Chicken Over Rice suitable as meat & poultry?

Yes, Pesto Artichoke Chicken Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pesto Artichoke Chicken Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Artichoke Chicken Over Rice Recipe

Name: Pesto Artichoke Chicken Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless skinless chicken breasts; 1 1/2 cups converted rice or 1 1/2 cups brown rice; 1 1/2 cups chicken broth; 1 (15 ounce) can quartered artichoke hearts; 1 (10 ounce) jar classico traditional basil pesto; 1 (10 1/2 ounce) can condensed cream of chicken soup; salt; pepper

Pesto Artichoke Chicken Over Rice – a delicious recipe with chicken breasts, rice, chicken broth, quartered artichoke hearts, basil pesto, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs boneless skinless chicken breasts
1 1/2 cups converted rice or 1 1/2 cups brown rice
1 1/2 cups chicken broth
1 (15 ounce) can quartered artichoke hearts
1 (10 ounce) jar classico traditional basil pesto
1 (10 1/2 ounce) can condensed cream of chicken soup
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pesto Artichoke Chicken Over Rice

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